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Registro Completo |
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
23/11/2020 |
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Data da última atualização: |
23/11/2020 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
FAORO, I. D.; OLIVEIRA, P. R. D. |
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Título: |
Banco Ativo de germoplasma de pereira (Pyrus spp.): Epagri e Embrapa Uva e Vinho. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
In: Pádua, J.G., Albuquerque, M.S.M., Mello, S.C.M. Bancos e coleções de germoplasma da Embrapa: conservação e uso. Brasília: Embrapa Recursos Genéticos e Biotecnologia, 2020. p. 94 |
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Idioma: |
Português |
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Conteúdo: |
Comenta sobre o BAG Pereira existente na Epagri/Estação Experimental de Caçador |
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Palavras-Chave: |
cultivar; Pyris; repositório. |
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Categoria do assunto: |
G Melhoramento Genético |
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Marc: |
LEADER 00708naa a2200169 a 4500
001 1130253
005 2020-11-23
008 2020 bl uuuu u00u1 u #d
100 1 $aFAORO, I. D.
245 $aBanco Ativo de germoplasma de pereira (Pyrus spp.)$bEpagri e Embrapa Uva e Vinho.$h[electronic resource]
260 $c2020
520 $aComenta sobre o BAG Pereira existente na Epagri/Estação Experimental de Caçador
653 $acultivar
653 $aPyris
653 $arepositório
700 1 $aOLIVEIRA, P. R. D.
773 $tIn: Pádua, J.G., Albuquerque, M.S.M., Mello, S.C.M. Bancos e coleções de germoplasma da Embrapa: conservação e uso. Brasília: Embrapa Recursos Genéticos e Biotecnologia, 2020. p. 94
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Registro original: |
Epagri-Sede (Epagri-Sede) |
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Registro Completo
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
04/11/2015 |
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Data da última atualização: |
04/11/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
Internacional - B |
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Autoria: |
MORESCO, R.; UARROTA, V. G.; PEREIRA, A.; TOMAZZOLI, M.; NUNES, E. C.; PERUCH, L. A. M.; GAZZOLA, J.; COSTA, C.; ROCHA, M.; MARASCHIN, M. |
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Título: |
UV-visible scanning spectrophotometry and chemometric analysis as tools for carotenoids analysis in cassava genotypes (Manihot esculenta Crantz). |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Journal of Integrative Bioinformatics, Bielefeld University, Germany, v. 12, n. 4, p. 1-12, 2015. |
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Idioma: |
Inglês |
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Conteúdo: |
In this study, the metabolomics characterization focusing on the carotenoid composition
of ten cassava (Manihot esculenta) genotypes cultivated in southern Brazil by UV-visible
scanning spectrophotometry and reverse phase-high performance liquid chromatography
was performed. Cassava roots rich in -carotene are an important staple food for populations
with risk of vitamin A deficiency. Cassava genotypes with high pro-vitamin A activity
have been identified as a strategy to reduce the prevalence of deficiency of this vitamin.
The data set was used for the construction of a descriptive model by chemometric analysis.
The genotypes of yellow-fleshed roots were clustered by the higher concentrations of cis-
-carotene and lutein. Inversely, cream-fleshed roots genotypes were grouped precisely
due to their lower concentrations of these pigments, as samples rich in lycopene (redfleshed)
differed among the studied genotypes. The analytical approach (UV-Vis, HPLC,
and chemometrics) used showed to be efficient for understanding the chemodiversity of
cassava genotypes, allowing to classify them according to important features for human
health and nutrition. |
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Palavras-Chave: |
carotenoids; cassava genotypes; Chemometrics; descriptive models; partial metabolome; RP-HPLC; UV-vis. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
LEADER 02118naa a2200313 a 4500
001 1124529
005 2015-11-04
008 2015 bl uuuu u00u1 u #d
100 1 $aMORESCO, R.
245 $aUV-visible scanning spectrophotometry and chemometric analysis as tools for carotenoids analysis in cassava genotypes (Manihot esculenta Crantz).$h[electronic resource]
260 $c2015
520 $aIn this study, the metabolomics characterization focusing on the carotenoid composition of ten cassava (Manihot esculenta) genotypes cultivated in southern Brazil by UV-visible scanning spectrophotometry and reverse phase-high performance liquid chromatography was performed. Cassava roots rich in -carotene are an important staple food for populations with risk of vitamin A deficiency. Cassava genotypes with high pro-vitamin A activity have been identified as a strategy to reduce the prevalence of deficiency of this vitamin. The data set was used for the construction of a descriptive model by chemometric analysis. The genotypes of yellow-fleshed roots were clustered by the higher concentrations of cis- -carotene and lutein. Inversely, cream-fleshed roots genotypes were grouped precisely due to their lower concentrations of these pigments, as samples rich in lycopene (redfleshed) differed among the studied genotypes. The analytical approach (UV-Vis, HPLC, and chemometrics) used showed to be efficient for understanding the chemodiversity of cassava genotypes, allowing to classify them according to important features for human health and nutrition.
653 $acarotenoids
653 $acassava genotypes
653 $aChemometrics
653 $adescriptive models
653 $apartial metabolome
653 $aRP-HPLC
653 $aUV-vis
700 1 $aUARROTA, V. G.
700 1 $aPEREIRA, A.
700 1 $aTOMAZZOLI, M.
700 1 $aNUNES, E. C.
700 1 $aPERUCH, L. A. M.
700 1 $aGAZZOLA, J.
700 1 $aCOSTA, C.
700 1 $aROCHA, M.
700 1 $aMARASCHIN, M.
773 $tJournal of Integrative Bioinformatics, Bielefeld University, Germany$gv. 12, n. 4, p. 1-12, 2015.
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